
by Abigail Harris – Executive Director, Provender Alliance If I had a crystal ball, I’d know the future landscape of the natural foods industry. But even without one, it is “beyond obvious” that we are now navigating through a rapidly changing society with dramatic industry ramifications. We are seeing that sudden and seismic change is possible, in all directions. Within the natural products trade, I’m noticing the confluence of three pressing issues: The [Read More]